Skip to main content
Vitis Grinzane
Work in progress
Main navigation
Browse Digital Objects
Search
Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-287
Year:
2002
Whole plant fertility bunches / shoots:
1.9
Basal buds fertility bunches / two basal shoots:
1.9
Harvest date:
2002-09-12
Vineyard:
ov
# of harvested plants:
5
# of bunches / plant:
18.2
Average berry weight g:
1.65
Sugar content ° Brix:
20.2
Titratable acidity g/L as Tartaric acid:
10.4
pH:
3.05
Malic acid g/L:
5.56
Tartaric acid g/L:
5.69
Citric acid g/L:
0.38
Bunch rot percent:
10
Bunch dry percent:
5
Sweet millerandage percent:
2
Pruning canes weight per plant kg:
0.56
Axillary shoots fertility:
low
Extent of downy mildew symptoms leaves:
medium
Accession name:
Pinot nero
Variety:
Pinot noir; Pinot nero N.
Country of origin:
FRA
In collection
Agronomical data