Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-251
Year: 2011
Whole plant fertility bunches / shoots: 1.9
Basal buds fertility bunches / two basal shoots: 1.8
Harvest date: 2011-09-21
Vineyard: ov
Yeld / plant kg: 1.39
# of bunches / plant: 17.3
Average bunch weight g: 80
Average berry weight g: 1.62
Sugar content ° Brix: 24.1
Titratable acidity g/L as Tartaric acid: 8.1
pH: 3.34
Malic acid g/L: 4.5
Tartaric acid g/L: 6.6
Bunch withering percent: 1
Green millerandage percent: 2
Sweet millerandage percent: 1
Pruning canes weight per plant kg: 0.73
Axillary shoots fertility: absent
Extent of downy mildew symptoms leaves: medium
Accession name: Uvetta di Carpignano
