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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-163
Year:
2013
Harvest date:
2013-09-26
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
3.7
# of bunches / plant:
10.4
Average bunch weight g:
356
Sugar content ° Brix:
21.7
Titratable acidity g/L as Tartaric acid:
9.2
pH:
3
Malic acid g/L:
4
Tartaric acid g/L:
6.9
Bunch rot percent:
2
Bunch dry percent:
3
Sweet millerandage percent:
2
Axillary shoots fertility:
very low
Accession name:
Avarengo
Variety:
Avarengo N.
Country of origin:
ITA
In collection
Agronomical data