Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-436
Year: 2002
Harvest date: 2002-09-19
Vineyard: ov
# of harvested plants: 4
Yeld / plant kg: 6.09
# of bunches / plant: 17.5
Average bunch weight g: 348
Average berry weight g: 2.95
Sugar content ° Brix: 16.7
Titratable acidity g/L as Tartaric acid: 6.1
pH: 3.09
Malic acid g/L: 1.77
Tartaric acid g/L: 6.92
Citric acid g/L: 0.19
Bunch rot percent: 5
Bunch dry percent: 1
Sweet millerandage percent: 5
Pruning canes weight per plant kg: 0.5
Axillary shoots fertility: absent
Extent of downy mildew symptoms leaves: medium
Extent of downy mildew symptoms bunches: 1
Accession name: Bianco (Bergamasco)
