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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-082
Year:
2001
Harvest date:
2001-09-18
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
2.12
# of bunches / plant:
10.2
Average bunch weight g:
207
Average berry weight g:
2.72
Sugar content ° Brix:
20.2
Titratable acidity g/L as Tartaric acid:
6.3
pH:
3.25
Malic acid g/L:
2.26
Tartaric acid g/L:
6.04
Citric acid g/L:
0.22
Green millerandage percent:
5
Sweet millerandage percent:
5
Hail damages percent:
3
Pruning canes weight per plant kg:
0.42
Axillary shoots fertility:
absent
Accession name:
Picabòn
Variety:
Vernaccia di S.Gimignano B.
Country of origin:
ITA
In collection
Agronomical data