Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-217
Year: 2002
Harvest date: 2002-10-02
Vineyard: ov
# of harvested plants: 5
Yeld / plant kg: 4.04
# of bunches / plant: 18
Average bunch weight g: 224
Average berry weight g: 3.22
Sugar content ° Brix: 17.2
Titratable acidity g/L as Tartaric acid: 10.5
pH: 3.19
Malic acid g/L: 5.33
Tartaric acid g/L: 6.35
Citric acid g/L: 0.44
Bunch rot percent: 60
Bunch dry percent: 2
Sweet millerandage percent: 1
Pruning canes weight per plant kg: 0.8
Axillary shoots fertility: medium
Extent of downy mildew symptoms leaves: high
Extent of downy mildew symptoms bunches: 5
Accession name: Nebbiolo d'Antom
