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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-540
Year:
2003
Harvest date:
2003-09-25
Vineyard:
ov
# of harvested plants:
3
Yeld / plant kg:
2.66
# of bunches / plant:
15.7
Average bunch weight g:
170
Average berry weight g:
1.77
Sugar content ° Brix:
26.4
Titratable acidity g/L as Tartaric acid:
4.8
pH:
3.33
Malic acid g/L:
0.52
Tartaric acid g/L:
6.34
Citric acid g/L:
0.04
Bunch dry percent:
10
Green millerandage percent:
2
Sweet millerandage percent:
4
Pruning canes weight per plant kg:
0.48
Axillary shoots fertility:
low
Accession name:
Nebbiolo 230
Variety:
Nebbiolo N.
Country of origin:
In collection
Agronomical data