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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-027
Year:
2002
Harvest date:
2002-09-12
Vineyard:
ov
# of harvested plants:
4
Yeld / plant kg:
1.68
# of bunches / plant:
13.8
Average bunch weight g:
122
Average berry weight g:
2.46
Sugar content ° Brix:
18.6
Titratable acidity g/L as Tartaric acid:
9.8
pH:
3.22
Malic acid g/L:
5.23
Tartaric acid g/L:
6.34
Citric acid g/L:
0.29
Bunch rot percent:
20
Bunch dry percent:
5
Sweet millerandage percent:
1
Pruning canes weight per plant kg:
0.47
Axillary shoots fertility:
absent
Extent of downy mildew symptoms leaves:
very low
Accession name:
Tinturié (acino rotondo)
Variety:
Teinturier ad acino rotondo; Tintoria N.
Country of origin:
ITA
In collection
Agronomical data