Skip to main content
Vitis Grinzane
Work in progress
Main navigation
Browse Digital Objects
Search
Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-285
Year:
2002
Whole plant fertility bunches / shoots:
2
Basal buds fertility bunches / two basal shoots:
1.6
Harvest date:
2002-10-02
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
6.39
# of bunches / plant:
21
Average bunch weight g:
304
Average berry weight g:
2.43
Sugar content ° Brix:
18.8
Titratable acidity g/L as Tartaric acid:
13.9
pH:
2.95
Malic acid g/L:
8.1
Tartaric acid g/L:
6.06
Citric acid g/L:
0.43
Bunch rot percent:
10
Bunch dry percent:
3
Sweet millerandage percent:
2
Pruning canes weight per plant kg:
0.7
Axillary shoots fertility:
medium
Accession name:
Grignolino
Variety:
Grignolino N.
Country of origin:
ITA
In collection
Agronomical data