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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-187
Year:
2003
Harvest date:
2003-09-25
Vineyard:
ov
# of harvested plants:
4
Yeld / plant kg:
3.15
# of bunches / plant:
12.8
Average bunch weight g:
247
Average berry weight g:
2.21
Sugar content ° Brix:
20.9
Titratable acidity g/L as Tartaric acid:
4.4
pH:
3.48
Malic acid g/L:
1.5
Tartaric acid g/L:
4.72
Citric acid g/L:
0.2
Bunch dry percent:
2
Green millerandage percent:
1
Sweet millerandage percent:
1
Pruning canes weight per plant kg:
0.27
Axillary shoots fertility:
low
Accession name:
Neirano di Spagna
Variety:
Nebbiolo scarlatìn
Country of origin:
ITA
In collection
Agronomical data