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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-267
Year:
2002
Harvest date:
2002-10-08
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
4.21
# of bunches / plant:
18.4
Average bunch weight g:
229
Average berry weight g:
1.72
Sugar content ° Brix:
21.4
Titratable acidity g/L as Tartaric acid:
14.6
pH:
2.8
Malic acid g/L:
7.18
Tartaric acid g/L:
7.6
Citric acid g/L:
0.47
Bunch rot percent:
2
Green millerandage percent:
2
Pruning canes weight per plant kg:
0.76
Extent of downy mildew symptoms leaves:
medium
Extent of downy mildew symptoms bunches:
5
Accession name:
Uvalino
Variety:
Uvalino N.
Country of origin:
ITA
In collection
Agronomical data