Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-141
Year: 2019
Whole plant fertility bunches / shoots: 1.3
Basal buds fertility bunches / two basal shoots: 1.3
Harvest date: 2019-10-07
Vineyard: nv
# of harvested plants: 5
Yeld / plant kg: 5.52
# of bunches / plant: 13.4
Average bunch weight g: 412
Average berry weight g: 2.14
Sugar content ° Brix: 21.9
Titratable acidity g/L as Tartaric acid: 7.4
pH: 3.14
Malic acid g/L: 2.5
Tartaric acid g/L: 6.3
Bunch rot percent: 1
Bunch withering percent: 20
Green millerandage percent: 2
Sweet millerandage percent: 2
Hail damages percent: 5
Pruning canes weight per plant kg: 0.56
Axillary shoots fertility: low
Accession name: Barbera ciarìa
