Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-097
Year: 2002
Harvest date: 2002-09-19
Vineyard: ov
# of harvested plants: 3
Yeld / plant kg: 3.62
# of bunches / plant: 10.3
Average bunch weight g: 350
Average berry weight g: 1.63
Sugar content ° Brix: 17.4
Titratable acidity g/L as Tartaric acid: 16.4
pH: 2.84
Malic acid g/L: 7.98
Tartaric acid g/L: 7.82
Citric acid g/L: 0.31
Bunch rot percent: 15
Bunch dry percent: 8
Green millerandage percent: 3
Sweet millerandage percent: 5
Pruning canes weight per plant kg: 0.62
Axillary shoots fertility: very low
Extent of downy mildew symptoms leaves: low
Accession name: Neretto di Salto
