Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-022
Year: 2013
Harvest date: 2013-09-26
Vineyard: ov
# of harvested plants: 5
Yeld / plant kg: 4.58
# of bunches / plant: 17.2
Average bunch weight g: 266
Sugar content ° Brix: 22.3
Titratable acidity g/L as Tartaric acid: 10.2
pH: 2.94
Malic acid g/L: 3.9
Tartaric acid g/L: 8.3
Bunch dry percent: 1
Bunch withering percent: 30
Sweet millerandage percent: 2
Axillary shoots fertility: medium
Accession name: Vespolina 30
