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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-082
Year:
2003
Harvest date:
2003-09-11
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
2.09
# of bunches / plant:
12
Average bunch weight g:
174
Average berry weight g:
2.56
Sugar content ° Brix:
20.9
Titratable acidity g/L as Tartaric acid:
4.9
pH:
3.33
Malic acid g/L:
1.04
Tartaric acid g/L:
6.5
Citric acid g/L:
0.19
Bunch dry percent:
7
Green millerandage percent:
2
Sweet millerandage percent:
3
Pruning canes weight per plant kg:
0.24
Axillary shoots fertility:
absent
Accession name:
Picabòn
Variety:
Vernaccia di S.Gimignano B.
Country of origin:
ITA
In collection
Agronomical data