Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-112
Year: 2001
Whole plant fertility bunches / shoots: 1
Basal buds fertility bunches / two basal shoots: 0.8
Harvest date: 2001-10-04
Vineyard: ov
# of harvested plants: 4
Yeld / plant kg: 2.89
# of bunches / plant: 7.3
Average bunch weight g: 398
Average berry weight g: 2.09
Sugar content ° Brix: 19.3
Titratable acidity g/L as Tartaric acid: 7.1
pH: 3.21
Malic acid g/L: 2.75
Tartaric acid g/L: 6.43
Citric acid g/L: 0.27
Bunch rot percent: 5
Sweet millerandage percent: 2
Pruning canes weight per plant kg: 1.1
Axillary shoots fertility: medium
Accession name: Nebbiolo di Stroppo
