Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-251
Year: 2010
Whole plant fertility bunches / shoots: 2.4
Basal buds fertility bunches / two basal shoots: 2.6
Harvest date: 2010-10-06
Vineyard: ov
Yeld / plant kg: 1.31
# of bunches / plant: 17.7
Average bunch weight g: 74
Average berry weight g: 1.59
Sugar content ° Brix: 21.4
Titratable acidity g/L as Tartaric acid: 11.7
pH: 3.14
Malic acid g/L: 6
Tartaric acid g/L: 6.9
Bunch rot percent: 1
Bunch dry percent: 10
Green millerandage percent: 2
Sweet millerandage percent: 1
Pruning canes weight per plant kg: 0.85
Axillary shoots fertility: absent
Extent of downy mildew symptoms leaves: medium
Accession name: Uvetta di Carpignano