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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-018
Year:
2008
Whole plant fertility bunches / shoots:
1.7
Basal buds fertility bunches / two basal shoots:
1.5
Harvest date:
2008-10-07
Vineyard:
ov
Yeld / plant kg:
5.76
# of bunches / plant:
16.3
Average bunch weight g:
353
Average berry weight g:
2.73
Sugar content ° Brix:
22
Titratable acidity g/L as Tartaric acid:
13.8
pH:
3
Malic acid g/L:
6.5
Tartaric acid g/L:
7.3
Bunch rot percent:
2
Bunch dry percent:
5
Sweet millerandage percent:
1
Pruning canes weight per plant kg:
1.2
Axillary shoots fertility:
medium
Extent of downy mildew symptoms leaves:
medium
Accession name:
Barbera
Variety:
Barbera N.
Country of origin:
ITA
In collection
Agronomical data