Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-651
Year: 2013
Harvest date: 2013-09-26
Vineyard: ov
# of harvested plants: 3
Yeld / plant kg: 2.71
# of bunches / plant: 12
Average bunch weight g: 226
Sugar content ° Brix: 21.3
Titratable acidity g/L as Tartaric acid: 7.3
pH: 3.06
Malic acid g/L: 2.9
Tartaric acid g/L: 5.8
Bunch rot percent: 1
Bunch dry percent: 5
Green millerandage percent: 1
Sweet millerandage percent: 2
Axillary shoots fertility: medium
Accession name: DiRovasenda 7/7/4
