Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-793
Year: 2019
Whole plant fertility bunches / shoots: 1.9
Basal buds fertility bunches / two basal shoots: 1.8
Harvest date: 2019-09-12
Vineyard: nv
# of harvested plants: 5
Yeld / plant kg: 2.96
# of bunches / plant: 20.4
Average bunch weight g: 145
Average berry weight g: 2.32
Sugar content ° Brix: 23.3
Titratable acidity g/L as Tartaric acid: 9.2
pH: 3.02
Malic acid g/L: 2.8
Tartaric acid g/L: 8.4
Bunch rot percent: 2
Hail damages percent: 30
Pruning canes weight per plant kg: 0.7
Axillary shoots fertility: very low
Accession name: Malvasia aromatica di Parma
