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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-267
Year:
2003
Harvest date:
2003-09-25
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
3.82
# of bunches / plant:
19
Average bunch weight g:
201
Average berry weight g:
1.62
Sugar content ° Brix:
24
Titratable acidity g/L as Tartaric acid:
5.1
pH:
3.24
Malic acid g/L:
1.07
Tartaric acid g/L:
5.94
Citric acid g/L:
0.24
Bunch dry percent:
5
Green millerandage percent:
7
Sweet millerandage percent:
2
Pruning canes weight per plant kg:
0.38
Axillary shoots fertility:
low
Accession name:
Uvalino
Variety:
Uvalino N.
Country of origin:
ITA
In collection
Agronomical data