Skip to main content
Vitis Grinzane
Work in progress
Main navigation
Browse Digital Objects
Search
Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-407
Year:
2000
Whole plant fertility bunches / shoots:
1.2
Basal buds fertility bunches / two basal shoots:
0.5
Harvest date:
2000-09-21
Vineyard:
ov
# of harvested plants:
4
Yeld / plant kg:
2.63
# of bunches / plant:
9.8
Average bunch weight g:
269
Average berry weight g:
1.66
Sugar content ° Brix:
22.4
Titratable acidity g/L as Tartaric acid:
7.4
pH:
3.11
Malic acid g/L:
3.6
Tartaric acid g/L:
5.93
Citric acid g/L:
0.26
Millerandage percent:
10
Hail damages percent:
3
Pruning canes weight per plant kg:
0.53
Axillary shoots fertility:
high
Accession name:
Rossese bianco (Roddino)
Variety:
Rossese bianco B.
Country of origin:
ITA
In collection
Agronomical data