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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-367
Year:
2000
Harvest date:
2000-09-21
Vineyard:
ov
# of harvested plants:
4
Yeld / plant kg:
3.15
# of bunches / plant:
14.5
Average bunch weight g:
217
Average berry weight g:
2.18
Sugar content ° Brix:
19.8
Titratable acidity g/L as Tartaric acid:
5.4
pH:
3.22
Malic acid g/L:
1.52
Tartaric acid g/L:
6.41
Citric acid g/L:
0.25
Bunch rot percent:
2
Millerandage percent:
3
Hail damages percent:
4
Pruning canes weight per plant kg:
0.96
Axillary shoots fertility:
low
Accession name:
Cascarolo
Variety:
Cascarolo
Country of origin:
ITA
In collection
Agronomical data