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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-018
Year:
2004
Whole plant fertility bunches / shoots:
1.7
Basal buds fertility bunches / two basal shoots:
1.7
Harvest date:
2004-10-18
Vineyard:
ov
# of harvested plants:
4
Yeld / plant kg:
6.37
# of bunches / plant:
21.5
Average bunch weight g:
296
Average berry weight g:
2.84
Sugar content ° Brix:
23.8
Titratable acidity g/L as Tartaric acid:
9.2
pH:
2.94
Malic acid g/L:
3.5
Tartaric acid g/L:
5.15
Bunch rot percent:
1
Bunch dry percent:
2
Pruning canes weight per plant kg:
0.68
Axillary shoots fertility:
medium
Accession name:
Barbera
Variety:
Barbera N.
Country of origin:
ITA
In collection
Agronomical data