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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-185
Year:
1999
Harvest date:
1999-10-06
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
4.6
# of bunches / plant:
17.2
Average bunch weight g:
267
Average berry weight g:
1.54
Sugar content ° Brix:
19.3
Titratable acidity g/L as Tartaric acid:
9.1
pH:
3.16
Bunch rot percent:
7
Millerandage percent:
4
Pruning canes weight per plant kg:
0.52
Axillary shoots fertility:
medium
Accession name:
Nebbiolo (di Arma Macra)
Variety:
Nebbiolo di Stroppo
Country of origin:
ITA
In collection
Agronomical data