Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-281
Year: 2005
Harvest date: 2005-10-10
Vineyard: ov
# of harvested plants: 5
Yeld / plant kg: 4.35
# of bunches / plant: 12.6
Average bunch weight g: 345
Average berry weight g: 2.03
Sugar content ° Brix: 23.5
Titratable acidity g/L as Tartaric acid: 7.9
pH: 3.04
Malic acid g/L: 2.24
Tartaric acid g/L: 6.19
Citric acid g/L: 0.19
Bunch rot percent: 0.5
Bunch dry percent: 2
Green millerandage percent: 0.5
Sweet millerandage percent: 2
Pruning canes weight per plant kg: 0.78
Axillary shoots fertility: medium-low
Extent of downy mildew symptoms leaves: none
Accession name: Nebbiolo
