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Agronomical data of Accession number (In European Vitis Database: ACCENUMB):
ITA360-367
Year:
2005
Harvest date:
2005-09-20
Vineyard:
ov
# of harvested plants:
5
Yeld / plant kg:
3.35
# of bunches / plant:
16.6
Average bunch weight g:
202
Average berry weight g:
2.24
Sugar content ° Brix:
20.5
Titratable acidity g/L as Tartaric acid:
6.9
pH:
3.08
Malic acid g/L:
1.1
Tartaric acid g/L:
5.29
Citric acid g/L:
0.14
Bunch rot percent:
2
Pruning canes weight per plant kg:
0.76
Axillary shoots fertility:
medium-low
Extent of downy mildew symptoms leaves:
low
Accession name:
Cascarolo
Variety:
Cascarolo
Country of origin:
ITA
In collection
Agronomical data