Agronomical data of Accession number (In European Vitis Database: ACCENUMB): ITA360-407
Year: 2003
Harvest date: 2003-09-11
Vineyard: ov
# of harvested plants: 5
Yeld / plant kg: 2.68
# of bunches / plant: 8.2
Average bunch weight g: 326
Average berry weight g: 1.34
Sugar content ° Brix: 24
Titratable acidity g/L as Tartaric acid: 4.6
pH: 3.5
Malic acid g/L: 1.15
Tartaric acid g/L: 6.12
Citric acid g/L: 0.16
Bunch dry percent: 5
Green millerandage percent: 1
Sweet millerandage percent: 5
Pruning canes weight per plant kg: 0.42
Axillary shoots fertility: very low
Accession name: Rossese bianco (Roddino)
